Cheesy Potato and Egg Hash

 

Love a good hearty cheesy egg and potato breakfast!

Ingredients:

• One baking potato
• 2 eggs
• 1 tbsp. whipping cream
• 2 slices of white American cheese
• 1 tbsp. olive oil
• Salt and pepper

Directions:

1. Heat olive oil over medium heat in a nonstick skillet
2. Slice potato into thin strips and add to skillet
   
   
   
   
3. After cooking for 3 minutes, flip over, top with cheese, eggs, and cream
   
4. Chop everything up and cook until everything is done. Top with salt and pepper
   
   

Enjoy!

Kelsey