Friday, March 21, 2014

Blueberry Scrambled Eggs



Someone I follow in Instagram is also doing the Whole30 challenge and she has a lot of great ideas for approved meals. One she has made a few times was blueberry scrambled eggs. I was pretty skeptical, but it actually was pretty delicious!

Ingredients:
  • 1/2 c. fresh blueberries
  • 2 eggs
  • 1 tsp olive oil
Directions:
  1. Heat skillet over medium heat
  2. Add olive oil and cook until hot
  3. Whisk eggs and add blueberries in
  4. Add to skillet and cook until done
Enjoy!

Kelsey

2 comments:

  1. Next time, try this: whisk the eggs in a bowl with coconut aminos, cinnamon, and black pepper. Then, mix the blueberries in there. THEN, dump it in the skillet (I use coconut oil) and cook away. Sooooooooo tasty.

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    Replies
    1. Thanks I'll have to try that! I haven't tried coconut aminos yet... I don't even know what that is!

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