Sunday, December 22, 2013

Candy Cane Hershey Kiss Coated Pretzels


One of the reasons I love the Christmas season are the candy cane Hershey kisses. I love white chocolate, and they have just enough of another flavor. I wondered what they would look and taste like melted down, so I figured it out!

Ingredients:
  • Mini pretzels
  • Candy cane Hershey kisses
Directions:
  1. Put wax paper on a cookie sheet
  2. Put kisses in a microwave safe bowl
  3. Microwave in 30 second intervals, stirring at every stop, until chocolate is fully melted
  4. Dip pretzels in chocolate, and then place on wax paper
  5. Place in fridge until hardened
Enjoy!

Kelsey

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