Broiled Caramelized Sugar Grapefruit

 

Grapefruit is one of my favorite foods. Topped with a small amount of sugar, it's such a delicious snack. I have caramelized sugar a few times (specifically on salmon here), so I figured why not caramelize the sugar on the grapefruit?!

Ingredients:

• 1 grapefrit
• 1 tsp. sugar
• Dash of cinnamon

Directions:

1. Turn your oven's broiler on
2. Cut grapefruit in half
3. Put grapefruit halves on baking sheet (thinly shave off a small piece of the outside of the grapefruit if it's not sitting straight on sheet)
4. Top with sugar and cinnamon
   
5. Put under broiler for 5 minutes

You can also cut the grapefruit before broiling, but it's still easy to eat if you don't do that.

Enjoy!

Kelsey