Veggie and Turkey Sausage Scrambled Eggs

We had a ton of leftover asparagus from New Years, so I decided to throw some into an egg scramble and it was the perfect dish. I have eaten this everyday since New Years! Perfect combination of fresh veggies and protein. So filling.

Ingredients:

• 1 tbsp. olive oil
• Pre-cooked turkey sausage
• Veggies (I used sweet potato, carrots, asparagus, and spinach)
• 1 egg

Directions:

1. Heat olive oil over medium heat in a nonstick skillet
2. Add sausage and veggies and let cook for a few minutes
   
3. Add egg (I did both scrambled and sunny side up. I think I liked sunny side up better)
   

Enjoy!

Kelsey