Paleo Apple and Banana Bread Pecan Muffins

 

Banana bread is so comforting, but can be filled with tons of sugar. I found a recipe for paleo banana bread but halfway through tossed the recipe and started throwing in some of my own stuff. I loved how it turned out!

Makes: 24 muffins

Ingredients:

• 1 1/2 c. almond flour
• 1 1/2 c. coconut flour
• 2 tsp. baking soda
• 1/2 tsp. salt
• 1/4 c. coconut oil, melted
• 9 eggs
• 1 1/2 c. applesauce
• 3 ripe bananas, mashed
• 2 tsp. vanilla extract
• 3 tsp. cinnamon
• 1 c. chopped pecans

Directions:

1. Preheat oven to 350 degrees
2. Combine both flours, baking soda, and salt
3. In a separate bowl, combine coconut oil, whisked eggs, and applesauce
4. Mix flour into eggs
5. Add mashed bananas, vanilla, and cinnamon and mix well
6. Fold in pecans 
   
7. Add muffin liners to muffin pan and pour in batter 
   
8. Cook for about 20-25 minutes

Enjoy!

Kelsey