I love chips and dip. I am definitely that person who could go to a Mexican restaurant and eat chips and dip with a margarita and call it a meal. Lately I've been hooked on the Greek yogurt kale and spinach dip from Trader Joes (used in Kale and Spinach Dip Pasta Bake). I also love nachos, so I figured why not turn the chips and dip into a nacho meal?
Ingredients:
- Tortilla chips (I like the Restaurant like corn chips)
- Kale and spinach dip (or spinach and artichoke dip would be good)
- Salsa
- Cheddar cheese
- Put chips on your plate
- Cover with cheddar cheese and mix with hands so lower layers of chips get cheese on them
- Cover with dip and salsa
- Microwave for 45 seconds or until cheese melts and dip is hot
Enjoy!
Kelsey
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