Tuesday, August 5, 2014

Grilled Vegetables


I love vegetables. Trying to eat clean, I've been eating a ton of vegetables. It's nice to mix up how you cook them, and mostly I've been eating them raw or roasted in the oven. Summer is grilling season so this time I grilled them, and it came out so yummy! It was also one of the most colorful dishes I've ever made. The best part about grilling veggies is that you can do whatever vegetables you want, you can use whatever oil you want (and however much you want), and you can cook for however long you want. I like mine oiled up, and crispy. Get creative!

Before picture
I ate these veggies with grilled chicken and a grilled avocado



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